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SAGE Garden Herb  BUY SAGE SEED

Extremely popular and hardy perennial.    Attractive in the garden and a delightful seasoning for stuffing, pork, lamb, meatloaf, stew and chowders.  Grows 18-30" (46-76cm.) tall.

When / Where to Plant:
Select sunny location with well drained and poor soil.  Cultivate soil and plant after last frost.  For earlier harvest, start seeds indoors.  Firm soil over seed.

CARE:
Do not over water.  Cut stems back after blooming.

Harvesting:
Pick leaves as needed and use fresh or dried.  harvest for drying in late spring and mid-summer by cutting 6-8" (15-20cm.) from tips as flower buds appear.